Pane Olio — Agricultural Cooperative Society
Blockchain Traceability
Verified

San Sebastiano Extra Virgin Olive Oil 100% Italian

Harvest 2025 Lot no. SSB-2025-00412

Product Composition

Blend and cultivars
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Oil batches
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Analysis at milling Certified PDF report
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Physico-chemical analysis at bottling

Certified quality parameters
Free acidity 0.20%
Peroxide value 5.6 meq O₂/kg
K232 1.752
K270 0.136
Total polyphenols 1190.8 ± 9.8 mg/kg
Tocopherols 257.9 ± 4.6 mg/kg
Physico-chemical analysis report Download the certified PDF

Sensory analysis

Panel test — defect median 0
Fruity Bitter Pungent Grassy Almond Artichoke

Organoleptic profile assessed according to the COI method by an accredited tasting panel. Category: Extra virgin.

The batches

Mill, lot and blockchain registry
Mill PaneOlio Cooperative Mill
Origin Magione (PG) · Umbria
Milling date 28/10/2025
Bottling 14/11/2025
Bottles in lot 3,200
Blockchain batch code
LOTTO-VUM-2025-00318
Transaction hash
0x7af3c9e8b2d14f06a91c5e7d3b8f02a64c1d9e5f
Best before
14 / 11 / 2027

Download the traceability report

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